Introduction to EUPIGCLASS and presentation of the accuracy of the present reference,
Coordinator Eli Olsen
Presentation of possible alternative reference, Paul Allen
CT, Robert Romvári
MRI, Armel Davenel
Vision, Pascale Marty-Mahé
Using PLS on data provided by X_ray CT, MRI and VIA, Andreas Dobrowolski
Summary, Paul Allen
Estimation of meat content in Norwegian pigs by CT, Dr. Per Berg.
Pig Price comparison in the EU, Dr. Karsten Flemin
Consumer requirements for European pig meat today and in the future, Dr. Francisco Requena.
Future trends in pig production - how does classification fit into that ?, Dr. Ir. Jan Merks
Introduction to the statistical handbook, Gérard Daumas
Which criteria for accuracy of prediction ? Søren Højsgaard and David Caseur
Which efficient strategies for prediction ? David Caseur and Thierry Dhorne
Effect of the sampling method on the regression parameters, Bas Engel & Maria Font i Furnols
Statistical handbook - Summary, Gérard Daumas
The accuracy of on-line methods, Marjatta Oksama
The accuracy of on-line methods: Example - ZP, Marjeta Candek-Potokar.
The accuracy of on-line methods: Example - Manual ultrasound, Dariusz Lisiak.
Recent Canadian research results on pork carcass grading: Development of a computer vision system and evaluation of commercially available ultrasound instrumenets, Dr. André Fortin, Lacombe Research Centre (Canada)
A Quality Assurance Programme, Ingemar Hansson,
The importance of maintaining the accuracy of online instruments, Dr. Paul Pommeret, UniPorc France